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- 08-15 The material of the cookware The range of metal materials used to make the pot is very narrow, because the pot needs good thermal conductivity and stable chemical properties, otherwise the ...
- 08-15 Teach you how to choose a steamer The kitchen is the place where delicious food is cooked, and in the eyes of us Chinese, it is the place that feels most "home". Most hostesses are mos...
- 08-15 How to remove pot rust? Solution1. Acid vinegar method: vinegar can remove rust. Very effective. First heat the pot and turn off the heat. Use a rag and vinegar to wipe the rusty area ...
- 08-15 How to use wok The wok is easily damaged. Therefore, when using a wok, pay attention to the following seven points:1. The newly bought wok needs to be brushed with a harder br...
- 08-15 What is the marble coating, is it harmful to the body? The non-stick pan is not good if it is coatedIn addition to the temperature limit of 250°C or below, the non-stick pan cannot be used to make acidic food. Accor...
